Taco Bell International is home to over 1,100 restaurants in 31countries outside the US. From building the brand in new markets, to disrupting the food industry with culturally relevant innovations, our international teams embody the Restless Creativity spirit in their efforts of taking the Taco Bell magic worldwide. As we head into what we’re calling “The Summer of International”, we’ll be sharing their personal journeys, exciting adventures overseas, and career growth stories that have quite literally taken them across the globe.
Tony has jumped around in the tech space gaining experience in analyzing reports for new store openings to managing business intelligence platform for all international markets. Check out to see what he does now with ONEUROPE and how he got there!